Ayurveda Association of Canada invites you to the 2nd Ayurveda Conference Toronto to commemorate Dhanvantari Jayanti globally known as ‘Ayurveda Day’ held on
Nov 17-18, 2018.
Thus considering the importance of Food from an Ayurvedic perspective, we have decided that the conference theme for this year is Ayurveda: Food and Nutrition
Attending this conference can help you learn about Food and Nutrition from an Ayurvedic Perspective, connect with the local Ayurvedic community as well as vendors and grow your Ayurvedic Tribe.
What you can learn by attending the conference
***The Ayurvedic Perspective of Food
***How food affects mental health
***Ayurvedic Perspective on Current Dietary trends
***Western Herbs from an Ayurvedic Perspective
***The role of spices in health and healing
***Food and nutrition for different life stages like pregnancy, childhood etc
***Please note: We have a limit of 200 tickets, and tickets are sold on a first come- first serve basis, so buy your tickets right now by clicking on the link below.
Early Bird Registration
Dr. Pankaj Seth
(ND) Naturopathic Doctor
The Genius of How Ayurveda Categorizes Food and Spices
Ayurveda Conference Special Bonus
The Vedic seers called ‘Soma’, that knowledge which illumines and liberates as it arises in the Yogin. The Soma which is effective, they said, is made with the visionary mind of a Seer, and makes for a Seer.